Why can't you sleep easily when you drink a coffee bar? Many people have the experience that after drinking coffee, they can't sleep because of mental hyperactivity. This is because there is a substance called adenosine in the human system, which can effectively control the activity of the mind, produce dyspnea, dyspnea, reduce gastric acid secretion and diuretic effect. On the other hand, caffeine will fake adenosine, so that the effect of adenosine in the system has already taken place.
2015-10-22 Coffee common sense why easy can't sleepOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-05 Italian espresso coffee make how do well one cup deliciousOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-10 Espresso extraction technology how one cup okay concentrated coffeeOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-02-26 How to make a good cup delicious Italian espresso coffee EspressoOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-10-21 Coffee knowledge Espresso coffee extraction extraction technologyLike or more representative of wine, espresso has always been considered the best Italian drink in the world, even though the espresso machine is a contemporary invention. In fact, this glorious era began in 1903 when an engineer named Bezzera patented the first espresso machine. In order to satisfy the taste buds of customers and to prevent
2014-09-04 Italian concentrate espressoOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-11-25 Coffee knowledge Coffee extraction EspressoUnlike Gucci's coffee shops in Italy and Japan, the restaurant in IAPM in Shanghai is called 1921 Gucci. It implies that the Italian luxury brand was founded in 1921, when it was just a small door in Florence selling imported suitcases. GUCCI's first coffee shop, which opened in 2006, is located in Milan's famous Galler II.
2015-08-12 Global brand coffee shop you extravagant several Gucci Italy Japan coffeeOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2014-07-10 Espresso Esp extraction technology coffee technology boutique coffeeOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-11-11 How to do well one cup Espresso Esp extraction technologyOver the past two years, more and more friends have joined the ranks of espresso, which can be said to be an unprecedented increase. I would like to share some personal experiences and summaries here to avoid a large cultural background and serve only as a technical tutorial for a good drink or cooking a good dish. First, enough fine and uniform coffee powder esp extraction has a higher pressure, so it is necessary to use enough fine powder. On the premise of detail
2015-05-21 How to do well one cup Espresso Esp extraction technologyPay attention to several points: water quantity, water quality, heat, coffee powder dosage and thickness, stirring, time a good cup of coffee should be strong concentration but not too bitter, with milk and milk foam can get a cup of strong milk coffee (Latte or Cappuccino) coffee powder to grind the finest, but also only cook one or two people, in the average family, the more economical choice is mocha
2015-04-21 How use motorcycle coffee pot coffee attention what time water quantity water quality heat coffee powderHand-made coffee smells fragrant, but the entrance is slightly bitter and sour, but it brings a little bit of sweet, just like a life with mixed feelings, it takes time to savor it. For children, it is too bitter and tastes too complicated. Only those who have fought for a few years in the workplace can savor its changes one by one. In Guangzhou, with more and more office buildings and fierce competition in the workplace, individual products
2015-08-26 Guangzhou hand Chong Cafe MapTasting cup (Cupping or Cup Testing)! This name believes that coffee lovers will more or less complain that what kind of coffee they need can be divided into three categories: coffee bars or bartenders for coffee products such as raw beans, roasters for roasted coffee, and bar players for coffee brewing. Do most people want a cup of tea, but they also need it, because when I drink a cup of coffee,
2014-09-28 Coffee knowledge coffee tasting coffee cup testingMocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Moch.
2014-11-10 Coffee knowledge espresso coffee making mocha coffeeMocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Mocha.
2014-06-11 Graceful lady temperament mocha coffeeHong Kong is now entering a new era of coffee, and these emerging cafes are leading the way in fine coffee.
2014-07-18 Hong Kong Boutique Cafe Specialty Cafe Boutique CafeGo straight along the street of the south gate of Dali. There is a small street perpendicular to it about 150 meters away. That is the famous foreigner street. A very narrow street, winding, the side of the street and the people on the street are scenery. In the clubs, restaurants and bars in the well-preserved ancient Bai buildings, there is a hustle and bustle of Chinese and foreigners, and the time and space is suddenly reversed strongly.
2014-07-31 Dali foreigners street coffee sentiment along south gate all the timeMocha has a special flavor. Its unique sweet, sour, bitter taste, extremely elegant. It is an excellent variety loved by ordinary senior people. It is common to drink in a single product. The lubrication of the drink is delicious. The mellow taste lasts for a long time. If mixed coffee is mixed, it is an ideal variety. Sitting in a coffee bar, flipping through recipes and reading coffee magazines, you will inadvertently encounter a lot of Moch.
2015-04-20 Charm lady temperament mocha coffee production way have specialNow Hong Kong is entering a new era of coffee, and these new cafes are the pioneers of boutique coffee.
2014-07-18 Hong Kong boutique cafe specialty cafe boutique cafe